26. septembril toimub Ammende Villas Eesti Kaubandus-Tööstuskoja Pärnu esinduse korraldatav ärihommikusöök. Seekord on külaliseks kliimaminister Kristen Michal.
Juttu tuleb Kliimaministeeriumi haldusala tegevusest ning aktuaalsetest majanduslikest ja poliitilistest teemadest.
Hommikusöök algab kell 9:00. Osalemine maksab Kaubanduskoja liikmetele 20 eurot ja mitteliikmetele 40 eurot.
Rohkem infot ja registreerimine toomas.kuuda@koda.ee.
Kliimaministri vastutusvaldkonnas on:
Kristen Michal on Eesti Vabariigi kliimaminister alates 17. aprillist 2023.
Michal on olnud kahel korral minister:
Aastatel 2003 ja 2007–2011 oli ta Reformierakonna peasekretär, 2011. aastast on ta erakonna volikogu esimees ja jaanuarist 2014 erakonna Tallinna organisatsiooni juhatuse esimees. Ühtlasi on Michal juhtinud aastatel 2014–2015 ja uuesti 2016. aastast Reformierakonna fraktsiooni XII ja XIII Riigikogus.
Piesta Kuusikaru is a family-owned farm located in Estonia’s scenic Soomaa region, combining rich cultural heritage with modern apple product innovation. Established in 1868 and lovingly restored by the current owners, the farm produces a variety of artisanal apple-based products, including pure apple juice, spiced apple drink, shrub syrup, slowly fermented apple cider vinegar, and award-winning apple stroop. Every product reflects their commitment to quality and craftsmanship.
Beyond production, Piesta Kuusikaru Farm is dedicated to sustainable practices and the principles of the circular bioeconomy. Recognizing the potential of apple residues like pomace, seeds, and peels, the farm actively seeks innovative ways to valorize these by-products into high-value applications. This aligns with their vision of minimizing waste and unlocking new opportunities for environmental and economic sustainability.
Piesta Kuusikaru Farm is eager to collaborate with other similar producers in the region to address shared challenges and explore innovative solutions. By pooling resources, knowledge, and ideas, they aim to foster a stronger network of sustainable producers that collectively advance the circular bioeconomy and create meaningful impacts within the industry.